Methi Bhakhri


Methi Bhakhri is an Indian flatbread that features the distinctive flavor of methi, which is fenugreek leaves. To prepare Methi Bhakhri, a dough is made by combining wheat flour with fresh fenugreek leaves, water, and seasonings such as salt. The fenugreek leaves are finely chopped or minced and incorporated into the dough, providing a unique aroma and slightly bitter taste.

Once the dough is ready, it is divided into small portions and rolled into flat, round discs. These discs are then cooked on a griddle or skillet until they puff up and develop a golden-brown color. Methi Bhakhri is often enjoyed on its own or paired with accompaniments like yogurt, pickles, or chutneys. The addition of fenugreek leaves not only imparts a distinct flavor but also contributes to the nutritional value of the flatbread, as fenugreek is known for its health benefits. Methi Bhakhri is a flavorful and wholesome option in Indian cuisine.

  ... people are viewing this right now

Benefits :

  • Ready-to-eat food has made people’s lives easier.
  • The ready-to-eat food products are also called convenience food.
  • Time-Saving
  • Peaceful and stress-free
  • Saves money
  • Avoid food allergies and sensitivities
  • Healthier ingredients

Based on 0 reviews

0.00 Overall
Be the first to review “Methi Bhakhri”

Your email address will not be published. Required fields are marked *

Write a review


There are no reviews yet.

Close My Cart
Close Wishlist
Close Recently Viewed