Jeera(Cumin) Khakhra

Peri Peri Khakhra is an exciting and zesty snack that brings a spicy kick to the traditional khakhra. Crafted from whole wheat flour, these thin and round crackers are generously seasoned with peri-peri spices, offering a bold and tangy flavor profile. The peri peri blend typically includes ingredients like chili, garlic, paprika, and various herbs, creating a delicious and fiery taste experience. Enjoy Peri Peri Khakhra on its own for an adventurous snacking experience, or pair it with cooling dips to balance the heat. This spicy variation adds an extra dimension to the khakhra, making it a favored choice for those who enjoy bold and fiery flavors in their snacks.

Methi Thepla Khakhra combines the essence of two popular Gujarati snacks, Thepla and Khakhra, into a delicious and convenient treat. Made from whole wheat flour, these thin and circular crackers incorporate the aromatic flavor of fenugreek leaves (methi), a key ingredient in Thepla. The result is a khakhra with a unique blend of spices, including cumin and coriander, and the earthy undertones of methi. Enjoyed as a standalone snack or with accompaniments like pickles or yogurt, Methi Thepla Khakhra offers a delightful combination of traditional Gujarati flavors and the crispy texture of khakhra, making it a favorite among those who appreciate the rich and savory taste of fenugreek.

Plain Khakhra is a traditional and crispy snack originating from India. Crafted from whole wheat flour, these thin and round crackers undergo a meticulous process of roasting to achieve the perfect crunch. The simplicity of Plain Khakhra allows its versatility to shine, making it an ideal accompaniment for a variety of toppings or dips. Whether enjoyed on its own or paired with chutneys, pickles, or yogurt, Plain Khakhra offers a satisfying and wholesome snacking experience. Its neutral flavor makes it a canvas for creative combinations, and its crispiness adds a delightful texture to every bite, making it a favorite among snack enthusiasts.